A recipe made in Québec
Developed in Montréal with the chefs of Pastaga.
Maple Syrup
5g of Québec Maple Syrup in every Naak bar. The best sugar on earth.
Produced locally
Naak bars are made in Saint-Jean-sur-Richelieu, in Québec.
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Developed in Montréal with the chefs of Pastaga.
5g of Québec Maple Syrup in every Naak bar. The best sugar on earth.
Naak bars are made in Saint-Jean-sur-Richelieu, in Québec.
Free delivery from 70€
Fast, tracked worldwide shipping.
Natural & sustainable ingredients
Selected for their effectiveness and low impact.
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